DEPARTMENT OF FOOD SCIENCES
Sumbangan Buku Penulisan oleh YB Tuan Nik Nazmi bin Nik Ahmad oleh ETIKA Sdn. Bhd.
Majlis Perhimpunan Kakitangan FST 2025
KURSUS PENGENDALIAN MAKANAN ANJURAN KESAMAP BERSAMA UNIPEQ UKM
US HIGHBUSH BLUEBERRIES: INNOVATIVE BLUEBERRY-BASED FOOD PRODUCT DEVELOPMENT TRAINING 2024
Mesyuarat bersama Institute of Agri-food Standard and Testing Technology, Shanghai Academy of Agricultural Sciences, China
Lawatan daripada Blida University, Algeria
