2nd place in the Palm-Based Food Product Development Competition
Tahniah diucapkan kepada kumpulan Palmind, pelajar daripada Program Sains Makanan di atas kejayaan memeperolehi tempat ke-2 dalam pertandingan Pembangunan Produk Makanan Berasaskan Sawit sempena CEO Day @ UKM.
Tahniah juga diucapkan kepada pensyarah pembimbing Dr Noorul Syuhada dan Dr Noor Soffalina.
Congratulations to the Palmind group, students from the Food Science Program for winning 2nd place in the Palm-Based Food Product Development competition in conjunction with CEO Day @ UKM.
Congratulations are also extended to the guiding lecturers Dr Noorul Syuhada and Dr Noor Soffalina.
