Sains Malaysiana 52(1)(2023): 95-105
http://doi.org/10.17576/jsm-2023-5201-08
Effect of Swamp Eel (Monopterus albus) Plasma on The Quality of Tilapia
(Oreochromis mossambicus)
Surimi
(Kesan
Plasma Belut Paya (Monopterus albus)
terhadap Kualiti Surimi Tilapia (Oreochromis
mossambicus))
RODIANA NOPIANTI1,3, EKOWATI CHASANAH2, SUKARNO1 & MAGGY
THENAWIDJAJA SUHARTONO1,*
1Department of Food Science and Technology,
Faculty of Agricultural Technology, Bogor Agricultural University (IPB
University), Dramaga, Bogor 16002, Indonesia
2National Agency
for Research and Innovation (BRIN)
3Department of Fisheries Product
Technology, Faculty of Agriculture, Sriwijaya University, Indralaya, Ogan Ilir, South Sumatera, 30662, Indonesia
Diserahkan: 27
Jun 2022/Diterima: 29 September 2022
Abstract
The effects of
crude plasma and ethanol-extracted of
swamp eel plasma at different concentrations (0, 0.25, 0.5, 0.75, 1, 1.5, 2
mg/g) as inhibitor protease in the quality of tilapia (Oreochromis mossambicus) surimi were investigated. The parameters
analyzed were gel strength, expressible moisture, whiteness, microstructure,
protein solubility, hydrolysis pattern of surimi by sodium dodecyl
sulfate-polyacrylamide gel electrophoresis, percent inhibition, and zymogram.
The results showed that ethanol-extracted plasma could maintain gel strength, expressible moisture, microstructure,
protein solubility, and percent inhibition in lysis of tilapia surimi from
protease activity that caused formation of modori structure better than crude plasma. The whiteness decreased as the
concentration of plasma used increased. SDS-PAGE for hydrolysis pattern
analysis showed that the effectiveness of crude plasma as a protease inhibitor
decreased as the concentration increased. There was an increase in the
inhibition of protease in the ethanol-extracted plasma at a concentration of 1.5 mg/g. It suggested that the crude plasma
contained an internal protease enzyme that might interfere with the reduced
myosin intensity.
Keywords: Crude
plasma; modori; plasma ethanol fraction; swamp eel
Abstrak
Kesan plasma mentah belut paya dan diekstrak etanol pada kepekatan berbeza
(0, 0.25, 0.5, 0.75, 1, 1.5, 2 mg/g) sebagai perencat protease dalam kualiti surimi
tilapia (Oreochromis mossambicus)
telah dikaji. Parameter yang dianalisis ialah kekuatan gel, lembapan
boleh nyata, keputihan, struktur mikro, keterlarutan protein, corak hidrolisis
surimi oleh elektroforesis gel natrium dodesil sulfat-poliakrilamida,
perencatan peratus dan zimogram. Keputusan menunjukkan
bahawa plasma yang diekstrak etanol boleh mengekalkan kekuatan gel, kelembapan
yang boleh diungkapkan, struktur mikro, keterlarutan protein dan peratus
perencatan dalam lisis surimi tilapia daripada aktiviti protease yang
menyebabkan pembentukan struktur modori lebih baik daripada plasma mentah. Keputihan berkurangan apabila kepekatan plasma yang digunakan meningkat. SDS-PAGE untuk analisis pola hidrolisis menunjukkan bahawa keberkesanan
plasma mentah sebagai perencat protease menurun apabila kepekatan meningkat. Terdapat peningkatan dalam perencatan protease dalam plasma yang diekstrak
etanol pada kepekatan 1.5 mg/g. Ia mencadangkan
bahawa plasma mentah mengandungi enzim protease dalaman yang mungkin mengganggu
keamatan miosin yang dikurangkan.
Kata kunci: Belut paya; modori; plasma mentah; serpihan etanol plasma
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*Pengarang untuk surat-menyurat;
email: mthenawidjaja@yahoo.com
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