DOI:
http://dx.doi.org/10.17576/mjas-2016-2004-01
Zainudin Bachok1,2*, Marinah Mohd Ariffin1, Mohammed Ali Sheikh3, Noor Azhar
Mohamed Shazili2,
Hassan Rashid Ali3
1School of Marine and Environmental Sciences
2Institute of Oceanography and Environment
Universiti
Malaysia Terengganu, 21030 Kuala Terengganu, Terengganu, Malaysia
3Tropical Research Centre for Oceanography,
Environment and Natural Resources,
The State
University of Zanzibar, P. O. Box 146, Zanzibar-Tanzania
Received:
14 March 2016; Accepted: 23 May 2016
Abstract
The
short term exposure (4 days) was done to Fungia
fungites using different concentration of Irgarol to establish the health
effects of this species by measuring their fatty acid composition. It was done
by comparing fatty acid composition of the fresh, control and exposed groups.
The results indicated that, fresh and control samples of F. fungites were not significant different (p > 0.05) and dominated by Saturated Fatty Acids (SAFA) followed
by Polyunsaturated Fatty Acids (PUFA) and the Monounsaturated Fatty Acids
(MUFA). However, trends of other tested groups (20, 100 and 500 µg/L) were
significant different (p < 0.05),
with species suffered more as the dose of chemicals increased. For example,
α-Linolenic acid (C18:3ω3) was not detected in F. fungites which exposed in this herbicide at 100 and 500 µg/L
whereas C20:5ω3 was not detected in all exposed groups. These ecotoxicological
data proved that Irgarol may affect the fatty acids composition of coral reef
organisms even if exposed at the low levels of this biocide.
Keywords: Irgarol,
booster biocides, fatty acids composition, Fungia
fungites, coral reef organisms
Abstrak
Pendedahan
jangka pendek (4 hari) telah dilakukan ke atas Fungia fungites menggunakan kepekatan Irgarol yang berbeza untuk
membangunkan kesan kesihatan spesies tersebut dengan mengambilkira komposisi
asid lemak mereka. Ianya telah dilakukan dengan membandingkan komposisi asid
lemak bagi kumpulan segar, kawalan dan yang telah didedahkan. Keputusan
menunjukkan bahawa, sampel segar dan kawalan F. fungites tidak berbeza secara bererti (p > 0.05) dan didominasi olah Asid Lemak Tepu (SAFA) diikuti oleh
Asid Lemak Tidak Tepu Poli (PUFA) dan Asid Lemak Tidak Tepu Mono (MUFA).
Walaubagaimanapun, corak bagi kumpulan lain yang diuji (20, 100 and 500 µg/L)
adalah berbeza secara bererti (p < 0.05),
dengan spesies mengalami sengsara yang lebih apabila dos bahan kima
ditingkatkan. Misalnya asid lemak α-Linolenat (C18:3ω3) tidak dikesan dalam F. fungites yang terdedah dengan biosid perangsang
ini pada 100 and 500 µg/L manakala C20:5ω3 tidak dikesan dalam semua kumpulan
yang terdedah. Data ekotoksikologi ini membuktikan bahawa Irgarol
berkemungkinan menjejaskan komposisi asid lemak organisma terumbu karang
sungguhpun jika terdedah pada tahap yang rendah oleh biosid ini.
Kata kunci: Irgarol,
biosid perangsang, komposisi asid lemak, Fungia
fungites, organisma terumbu karang
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