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Sains Malaysiana 47(3)(2018): 551–562
http://dx.doi.org/10.17576/jsm-2018-4703-16
Effect of Environment × Cultivar Interaction
on Protein and Mineral Contents of Alfalfa (Medicago sativa
L.) in Central Anatolia, Turkey (Kesan Interaksi Alam Sekitar × Kultivar ke
atas Kandungan Protein dan Mineral Alfalfa
(Medicago sativa L.) di Anatolia Tengah,
Turki)
ABDULLAH ÖZKÖSE*
Selçuk Üniversitesi
(Selcuk University), Ard?çl? Mahallesi, İsmetpaşa Cad, 42250
Selçuklu/Konya, Turkey
Diserahkan: 7 Mei 2015/Diterima:
6 Oktober 2017
ABSTRACT
Nutritive value and persistence of
different alfalfa cultivars, but very little information is available
in the literature on mineral concentrations, especially on microelements.
This study was carried out to determine crude protein and mineral
contents in alfalfa cultivars from two different locations, Ankara
and Konya provinces, in Central Anatolia during 2005 and 2007.
The experiment was conducted using a randomized complete block
design with three replications. Significant differences in many
investigated traits were found between cultivars, years, locations
and location x year, location x cultivar, year x cultivar, and
location x year x cultivar interactions. A crude protein ratio
and micro and macro element contents (K, P, Mg, Ca, Mn, Fe, Zn,
B, Mo, Cu, Cr, Se and Al) were analyzed in alfalfa on a dry weight
basis. The results showed that the protein content ranged 17.23
to 20.71%. The macro element contents ranged 2.06 to 3.95 g kg–1
for K, 13.65 to 23.25 g kg–1 for
P, 1.31 to 2.53 g kg–1 for
Mg, 6.71 to 22.81 g kg–1 for
Ca, and 44.3 to 92.7 mg kg–1 for
Fe, whereas the microelement contents ranged 15.4 to 54.3 mg kg–1
for Mn, 24.6 to 121.9 mg kg–1 for
Zn, 46.4 to 85.4 mg kg–1 for
B, 0.50 to 6.13 mg kg–1 for
Mo, 3.13 to 4.17 mg kg–1 for
Cu, 0.93 to 2.40 mg kg–1 for
Cr, 0.77 to 1.03 mg kg–1 for
Se and 31.2 to 57.8 mg kg–1 for
Al. Significant differences at the p<0.01 or p<0.05 level
in many investigated traits were found between cultivars, years,
locations and location × year, location × cultivar,
year × cultivar, and location × year × cultivar
interactions. In conclusion, due to the fact that the location
× year × cultivar interaction was found statistically
significant, we suggest that appropriate cultivars are selected
for each region.
Keywords: Alfalfa; location; macro-
and microelement; quality
ABSTRAK
Nutrien dan ketahanan kultivar alfalfa
mempunyai nilai berbeza tetapi maklumat yang terdapat dalam kajian
perpustakaan mengenai kepekatan mineral terutama pada unsur mikro
adalah sangat sedikit. Kajian ini dijalankan untuk menentukan
kandungan protein mentah dan mineral dalam kultivar alfalfa dari
dua lokasi berbeza iaitu di wilayah Ankara dan Konya, di Anatolia
Tengah pada tahun 2005 dan 2007. Uji kaji ini dilakukan dengan
menggunakan reka bentuk blok lengkap secara rawak dengan tiga
ulangan. Perbezaan penting dalam banyak sifat yang dikaji didapati
antara kultivar, tahun, lokasi dan lokasi x tahun, lokasi x kultivar,
tahun x kultivar dan lokasi x tahun x interaksi kultivar. Nisbah
protein kasar dan kandungan unsur mikro dan makro (K, P, Mg, Ca,
Mn, Fe, Zn, B, Mo, Cu, Cr, Se dan Al) dianalisis dalam alfalfa
berdasarkan berat kering. Keputusan menunjukkan bahawa kandungan
protein berkisar antara 17.23 hingga 20.71%. Kandungan unsur makro
berkisar antara 2.06 hingga 3.95 g kg-1
untuk K, 13.65 hingga 23.25 g kg-1 untuk
P, 1.31 hingga 2.53 g kg-1 untuk
Mg, 6.71 hingga 22.81 g kg-1 untuk
Ca, dan 44.3 hingga 92.7 mg kg-1 untuk
Fe, manakala kandungan elemen mikro berkisar 15.4 hingga 54.3
mg kg-1
untuk Mn, 24.6 hingga 121.9 mg kg-1 untuk
Zn, 46.4 hingga 85.4 mg kg-1 untuk
B, 0.50 hingga 6.13 mg kg-1 untuk
Mo, 3.13 hingga 4.17 mg kg-1 untuk
Cu, 0.93 hingga 2.40 mg kg-1 untuk
Cr, 0.77 hingga 1.03 mg kg-1 untuk
Se dan 31.2 hingga 57.8 mg kg-1 untuk
Al. Perbezaan yang signifikan di tahap p <0.01 atau p <0.05
dalam banyak sifat yang dikaji didapati antara kultivar, tahun,
lokasi dan lokasi × tahun, lokasi kultivar, tahun kultivar
serta lokasi × tahun × interaksi kultivar. Kesimpulannya,
lokasi × tahun × interaksi kultivasi didapati secara
signifikan, kami mencadangkan bahawa kultivar yang sesuai dipilih
untuk setiap rantau.
Kata
kunci: Alfalfa; kualiti; lokasi; unsur makro dan mikro RUJUKAN
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*Pengarang untuk surat-menyurat; email: aozkose@selcuk.edu.tr
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